Dialogue examined decarbonization and food security in the context of COP30

On the 21st of November, the OCP Sustainability & Innovation Office and Africa Business School organized “COP30 Brasil Amazonia: Dialogues from Brazil to Morocco”, at UM6P Campus in Casablanca.

The event connected discussions at COP30 in Belém to key climate priorities for Morocco and Africa. The focus was on decarbonizing the agricultural value chain and building climate partnerships, with particular emphasis on “The Role of Phosphate in Global Food Security and Decarbonization”.

Speakers outlined practical approaches, such as internal carbon pricing and advances in green fertilizers, and emphasized the link between global climate goals and efforts to build sustainable, resilient food systems.