Capacity-building workshops addressed sustainable agricultural

From the 26th of November to the 2nd of December, University Mohammed VI Polytechnic held a series of technical training sessions at UM6P Campus in Laayoune, focusing on biosaline agriculture, couscous quality, and terroir product marketing, as well as the valorization of aromatic and medicinal plants.

The workshops were designed for farmers, technicians, and cooperatives, offering practical sessions to strengthen local skills and promote the adoption of agricultural methods suited to Saharan environments.

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Des ateliers de renforcement des capacités ont porté sur l’agriculture durable | UM6P

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Du 26 novembre au 2 décembre, l'Université Mohammed VI Polytechnique a organisé une série de sessions de formation technique sur le Campus UM6P de Laâyoune, portant sur l’agriculture biosaline, la qualité du couscous,

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agriculture durable, renforcement des capacités, agriculture biosaline, qualité du couscous, produits du terroir, plantes aromatiques et médicinales, UM6P Laâyoune, compétences locales, environnements sahariens